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X-WR-CALDESC:Events for AIA Winston-Salem
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DTSTART;TZID=America/New_York:20200504T110000
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SUMMARY:Resinous Flooring and Wall Systems for Food & Beverage
DESCRIPTION:*1 LU/AIA credit*\nPresented by: Michael Carroll \nThe selection of proper floor and wall systems for your food and beverage facility design is a complex decision involving many environmental considerations. The right system protects your investment while the wrong system could result in costly repairs\, damage to the building and its contents\, a possible early replacement\, and regulatory citation or disruption to your business and occupants. \nLearning Objectives \n\nDefining resinous surface systems\nDesign criteria for finishes\nResinous system advantages\nResinous floor and wall systems by area\nLasting impressions
URL:https://www.aiawinstonsalem.org/event/resinous-flooring-and-wall-systems-for-food-beverage/
CATEGORIES:Webinar
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